Events & Wine Dinners
Join us for wine dinners, seasonal collaborations, and special events at Foray.
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Thursday, June 4th
&
Sunday, July 5th
Burger, Foray Style $40
70/30 blend of our house aged American Wagyu striploin and short rib patty, topped with little gem lettuce, heirloom tomato, red onions and Foray's special sauce served on a house-made milk bun, and fries.
Burgundy Flight $70
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Thursday, May 28th
Tira Nanza's Greg and Sydney Hill return for a second year in Foray's Winemaker Dinner series. Their exceptional Carmel Valley wines will be paired with a 4-course prix fixe menu highlighting the best seasonal ingredients of California's Central Coast.
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Thursday, July 23rd
In commemoration of the 50th anniversary of the Judgement of Paris, we are collaborating with Stag's Leap for a 4-course prix fixe dinner with four vintages form the single vineyard S.L.V. that won first place in the judgement.
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